How to turn Kaak into a yummy sandwich.
For those who do not know what Kaak is; its a bread with cheese in it. Lebanese people slow cook it on the BBQ and enjoy it. I find it quite bland so I have given my twist on it.
Here is what you need to do;
Heat up the pan and put some oil in it. When the pan heats up then add chilli flakes in it. Give it 20 sec and then add eggs.
Heat up the Kaak in a sandwich maker for minute. When the cheese starts to melt then take it out and open up the Kaak. Add the eggs and put some chilli sauce or mayo on it. Add some crisps on top of the eggs and viola, you have a yummy Kaak sandwich.
A note on chilli flakes; there are few types available. Get the ones you prefer. I have both mild and hot chilli flakes in the pantry. The best way to use them is to heat them up in oil and then add whatever you cook or you could cook the chilli flakes separately and add them to your dish at the very end. Yesterday I used it on my homous dip and it tasted very nice with bread.
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